Red
Merlot
Chile
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- Chile
- Appellation
- Central Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · tomato-based dishes · semi-soft cheeses
Rated vintages
-
201180 pts
An herbal cherry aroma comes with notes of leather and mulchy earth. It feels and tastes dried out, with tart, grating acidity and medicinal, herbal flavors on the finish.