Red
Riserva
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese Grosso
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
game meat · lamb · aged cheeses · mushroom risotto
Rated vintages
-
200886 pts
This wine begins with aromas of ripe black fruit, prune, spice, leather and a hint of espresso. The palate is dominated by oak, delivering toast, roasted coffee bean, prune and fig alongside excruciatingly dry wood tannins that generate an abrupt and bitter finish.
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200793 pts
This bright Brunello delivers slightly thorny aromas of bramble and forest floor followed by smoother fruit tones of cherry and cassis. The intensity is big, but not overdone and the wine offer a fine quality to its tannins with a touch of chopped menthol herb on the close.
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200694 pts
Sweet oak tones of cinnamon, ripe cherry and raspberry are delivered via a beautifully intense bouquet. This is a Brunello with tight tannins, fresh acidity and solid structure.