White

Dry Riesling

Willamette Valley · Willamette Valley · United States

Fact sheet

grilled fish · seafood · salads · Asian cuisine

201586 pts

This is certainly dry, as stated, but it doesn't have the texture and stuffing that the best dry Rieslings bring to the show. Simple and straightforward lemon and grapefruit flavors tell the whole story, and those high acids leave a sour impression.
201290 pts

This wine has just enough residual sugar to take it to the upper threshhold of dry. It's quite full flavored with a thirst quenching mix of citrus, apple and pineapple. Crisp acidity enhances the freshness and contributes a tangy, lemony kick to the finish.
200991 pts

A pungent, sappy Riesling, with a strong scent of rock and rind. This is powerful stuff—dry and a bit lean, but packed with texture and flavor. Subtle hints of citrus, pear and honey weave through. This needs more time to develop in the bottle.