White
Chardonnay
Anderson Valley · United States
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- United States
- Region
- Anderson Valley
- Appellation
- Anderson Valley
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
fish · seafood
Rated vintages
-
201590 pts
Freshness and lively acidity balance out the ripe apple and pear flavors in this medium-bodied, well-rounded wine from Mendocino County's cool, coastal Anderson Valley. It's a breath of fresh air compared to many overly sweet, buttery oak bombs.
-
201391 pts
For a change of pace, this almost electric wine instantly energizes the taste buds. Aromas recall kiwi fruit and fresh-cut pears. The texture is lively, fresh and pure, with good acid balance and a lingering, tangy finish. Pair it with simple preparations of fish and shellfish.