Red
Estate Grown Pinot Noir
Carneros · Napa-Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Carneros · Napa-Sonoma
- Appellation
- Carneros
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled lamb · roast pork · soft cheeses · mushrooms · pasta with tomato sauce
Rated vintages
-
201487 pts
From several of the producer's estate vineyards, this wine traffics in spicy, leathery texture and robust full-bodied power, layering in more tart savory characteristics of rhubarb, dark cherry and orange. The tannins are firm and supportive, taking on a velvety sheen.
-
200987 pts
Lots of oak and ripe fruit in this softly appealing wine. A bit one-dimensional, but delicious and silky, with flamboyant raspberry, cherry and vanilla caramel flavors.