Red
Merlot
Finger Lakes · Finger Lakes · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- Finger Lakes · Finger Lakes
- Appellation
- Finger Lakes, New York, US
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
filet mignon · roast lamb · aged cheeses · grilled mushrooms
Rated vintages
-
201088 pts
This Merlot is concentrated with tart, crisp blackberry and cherry flavor, with a wisp of brambly stems on the nose and palate. It's bright with acidity and big, but velvety tannins that should allow the wine to mature well over 5–7 years.