Red
Montefalco Rosso
Montefalco · Italy
Fact sheet
- Type
- Red
- Grape
- Merlot · Sangiovese · Sagrantino
- Country
- Italy
- Region
- Montefalco
- Appellation
- Montefalco
- Alcohol
- 13%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · lamb · stews · aged cheeses
Rated vintages
-
2021
-
2020
-
2019
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
Blue flower, ripe black fruit, black pepper and cedar are just some of the aromas offered by this blend of Sangiovese, Merlot and Sagrantino. The palate features ripe black cherry, coffee, espresso, vanilla and grilled sage alongside bracing tannins. Drink after 2016.