Other
Amongae
Sicilia · Italy
Fact sheet
- Type
- Other
- Grape
- Nero d'Avola · Cabernet Sauvignon · Merlot
- Country
- Italy
- Region
- Sicilia
- Appellation
- Sicilia
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · aged cheeses · pasta with tomato sauce
Rated vintages
-
200787 pts
An easy blend of oak-aged Nero d'Avola, Cabernet Sauvignon and Merlot, Amongae represents a new, modern side of Sicilian winemaking. There are plush fruit aromas here, enhanced by tobacco, cigar box and drying mineral nuances.