Other

Canneta La Pietrasola (Maremma Toscana)

Canneta

Maremma Toscana · Italy

Fact sheet

Type
Other
Grape
Sangiovese, Cabernet Sauvignon
Country
Italy
Region
Maremma Toscana
Appellation
Maremma Toscana
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

carnes vermelhas assadas · queijos curados · massa com molho de tomate

Rated vintages

  • 201288 pts

    Made with 90% Sangiovese and 10% Cabernet Sauvignon, this red offers subdued aromas of black cherry, blue flower and baking spice. On the palate, notes of vanilla and roasted coffee bean accent black plum while firm tannins provide mouth-puckering support.