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San Fereolo Valdibà (Dolcetto di Dogliani)
Dolcetto di Dogliani · Italy
Fact sheet
- Type
- Other
- Grape
- Dolcetto
- Country
- Italy
- Region
- Dolcetto di Dogliani
- Appellation
- Dolcetto di Dogliani
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho de tomate · assados leves · queijos semicurados · embutidos
Rated vintages
-
201089 pts
This opens with notes of pulpy red fruit and cherry spread over a dark, velvety consistency. There's a spicy touch of crushed white pepper on the finish that underscores the wine's overall structure and freshness.