Red
Aux Combottes Premier Cru
Gevrey-Chambertin · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Gevrey-Chambertin
- Appellation
- Gevrey-Chambertin / Burgundy
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · game meats · mushrooms · aged cheeses
Rated vintages
-
201494 pts
This wine comes from a vineyard surrounded by Grand Crus. It delivers a huge, smoky palate that is firm with tannins and dense with structure and fruit. The wine is rich, still shot through with the freshness of the vintage. Black fruits are balanced by the dry core of the wine.…