Red
Camille Cayran
Rhône · France
Fact sheet
- Type
- Red
- Country
- France
- Region
- Rhône
- Appellation
- Côtes du Rhône
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · stews · aged cheeses · lamb
Red
Rhône · France
red meats · stews · aged cheeses · lamb