Red
Istrico
Montecucco · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Montecucco
- Appellation
- Montecucco
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · aged cheeses · pasta with tomato sauce · game meats
Rated vintages
-
201385 pts
Made with organic grapes, the nose offers oak, toast and espresso. The bracing palate shows dried cherry notes alongside raspy tannins that grip the finish. It doesn't have the fruit richness needed to stand up to the oak.