Other
Trabucchi d'Illasi Terra del Cereolo (Valpolicella Superiore)
Valpolicella Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina, Rondinella, Molinara
- Country
- Italy
- Region
- Valpolicella Superiore
- Appellation
- Valpolicella Superiore
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas ricas · risoto de cogumelos · carnes brancas
Rated vintages
-
200786 pts
This is still surprisingly fresh considering the age of this wine. It's simple and enjoyable, with mouthwatering cherry flavors layered with mint and white pepper accents. Pair it with rich pasta dishes.
-
200687 pts
Aged 15 months in French oak, this Valpolicella blend (with large components of Corvina and Corvinone grapes) delivers earthy aromas and a touch of wild mushroom beyond its dark fruit and spicy nuances.