Red
Rosenberg Pinot Noir
Austria
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Austria
- Appellation
- Rosenberg
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · pork · mushrooms · brie cheese
Rated vintages
-
2015
-
2014
-
2013
-
2012
-
2011
-
2010
-
200985 pts
With a combination of jammy red plums, berry fruits and a farmyard edginess, this is ripe, warm-climate Pinot Noir. Its texture has some tannin, but it's mostly soft and rounded. For aging over 3–5 years.
-
2008
-
2007
-
2006