Other

Petraia

Uggiano

Toscana · Italy

Fact sheet

Type
Other
Grape
Merlot · Cabernet Sauvignon
Country
Italy
Region
Toscana
Appellation
Toscana
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meats · game meats · aged cheeses

Rated vintages

  • 201089 pts

    Made with 85% Merlot and 15% Cabernet Sauvignon, this opens with aromas of black currant, anise and leather. The firm palate delivers blackberry jam, cedar and toast alongside assertive tannins while a hint of vanilla marks the firm finish. Enjoy through 2020.