Red
Cabernet Sauvignon
Washington · Washington Other · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Washington · Washington Other
- Appellation
- Washington
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meat · grilled dishes · pasta with red sauce
Rated vintages
-
201487 pts
Blue and red-fruit aromas lead to lightly styled cherry flavors. Herb accents run throughout.
-
201387 pts
Aromas of herbs, tar and plum lead to sweet, plush blue fruit flavors. It's not a particularly serious wine but brings plenty of appeal.
-
201187 pts
A nice companion to the Boomtown Merlot, this shows similar balance and depth, albeit with an accent on tart berry fruit flavors dusted with dried herbs. There are citrusy acids and a hint of moist earth.
-
201085 pts
This Cabernet Sauvingon includes 6% each Merlot, Malbec and Petit Verdot. It's herbal and austere, though not at all tricked up with vanilla flavor. Short and to the point, it's a good every day red for heartier meals.