Red
Cabernet Sauvignon
Washington · Washington Other · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Washington · Washington Other
- Appellation
- Washington
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · lamb · strong cheeses
Rated vintages
-
201288 pts
Aromas of blackberry, plum, chocolate and spice are light, but the palate is fruit-filled and flavorful with a tart finish.