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Col Livius Friulano

Friuli Colli Orientali · Italy

Fact sheet

seafood · pasta with seafood · white meats

201387 pts

Aromas of toasted nut, citrus and oak lead the nose. The linear, rather lean palate shows yellow apple skin, bitter almond and lime zest. A mineral note signals the finish.
201290 pts

Made from native grape Friulano and fermented in large casks, this full-bodied, sophisticated wine opens with delicate aromas that recall lemon blossom, acacia and walnut. The linear palate offers Bartlett pear, lemon zest and golden apple accented with notes of bitter almond. T…
201190 pts

This Friulano is characterized by special qualities that include smoothness, roundness and bright fruit aromas. Stone fruit and Golden Delicious apple give way to generous richness and a silky close. Steamed shellfish, seafood pasta or white meat could work nicely here.