Red
Malbec
Alto Valle del Río Negro · Argentina
Fact sheet
- Type
- Red
- Grape
- Malbec
- Country
- Argentina
- Region
- Alto Valle del Río Negro
- Appellation
- Alto Valle del Río Negro
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · barbecue · lamb · blue cheese
Rated vintages
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201688 pts
Jumpy plum and berry aromas are a bit gritty and reduced. A fresh palate has a solid grip, while grapy flavors of black cherry and dark plum finish with toast and spice notes. This is fruity, not oaky, with all the basics required of good Malbec.
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201288 pts
Red-berry aromas are at once jammy as well as sharp. In the mouth, this is chunky but also choppy. Intense flavors of berry fruits come with a cherry note, while the finish is earthy in flavor, with some roughness to the lasting tannins.
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201182 pts
The scratchy berry aromas are solid upfront—good enough to urge a swig of this wine. What comes next is a soupy, herbal, tomato-influenced Malbec that finishes like gazpacho.
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201086 pts
A blackened wine, with piercing, dense aromas of shoe polish, charred oak, dark spice and black fruit. It feels solid and juicy, with black-tasting flavors that focus on espresso and dark spice. The finish is a bit short on fruit.