Red
Estate Cabernet Sauvignon
South Africa
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- South Africa
- Appellation
- Constantia
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes assadas · cordeiro · rabada · queijos curados
Rated vintages
-
199985 pts
The thin aromas of leather, old book paper and horsiness carry to the palate with notes of meat juices and stewy red fruit. This wine is a hint watery, finishes with some eucalyptus and there is enough structure to drink now.