Other
Fornaci
Gavi · Italy
Fact sheet
Food pairing
seafood · salads · light fish dishes · fresh cheeses
Rated vintages
-
201486 pts
This opens with subdued aromas of orchard fruit and a whiff of hazelnut. The racy palate is a bit lean but still offers Bosc pear, lime, bitter almond and a trace of mineral. Drink soon.