Red
Zinfandel
San Benito County · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- San Benito County · Central Coast
- Appellation
- San Benito County
- Alcohol
- 14.7%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
barbecue · pork · barbecue chicken · grilled meats
Rated vintages
-
201191 pts
A lighter style Zinfandel, it's also lighter in color. Aromas align more with fresh minerality than deep fruit, though there is tobacco, plum jam and some pepper on the nose. Once sipped, cranberry and pomegranate compete for the fruit side, while cedar and pepper form the spice…