Red
Para Celsus Made with Organically Grown Grapes Tempranillo
Vino de la Tierra de Castilla · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Appellation
- Vino de la Tierra de Castilla
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · lamb · aged cheeses
Rated vintages
-
201187 pts
Inviting berry and dark plum aromas are matched by spice notes and depth. The palate feels ripe and full, maybe a touch scratchy, with generous flavors of berry fruits, licorice and toast. For a value wine this shows intensity and good flavors.