Red

Zero Sulphur Added Organic Cabernet Sauvignon

Zero-S

Coastal Region · South Africa

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
South Africa
Region
Coastal Region
Appellation
Coastal Region
Alcohol
13.4%
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meat · lamb · roasts · cheddar cheese

Rated vintages

  • 2019

  • 2018