White
Tramonti
Campania · Italy
Fact sheet
- Type
- White
- Grape
- Falanghina · Biancolella · Pepella
- Country
- Italy
- Region
- Campania
- Appellation
- Tramonti
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
seafood · grilled fish · Caprese salad
Rated vintages
-
200785 pts
This intriguing blend of Falanghina, Biancolella and Pepella (three relatively unknown indigenous grapes) has a candy- or soda-like quality that recalls butterscotch and caramel. However, those notes are balanced by an elegant mineral tone and the wine has good dimension on the…
-
200687 pts
This unique blend of Aglianico, Tintore and Piedirosso, three native grapes of Southern Italy, offers deep layers of spice, resin, tar and tobacco. The wine has a fresh, fruity feel and a rustic personality overall.