Red
Eisold-Smith Meredith Mitchell Vineyard Pinot Noir (McMinnville)
McMinnville · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- McMinnville · Willamette Valley
- Appellation
- McMinnville
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes brancas · pato assado · queijos macios · massas com cogumelos
Rated vintages
-
201490 pts
This unusual wine, fermented with wild yeasts and using 20% whole bunches, is still pulling all of its diverse components into focus. Grapefruit, citrus, lemon and a saline quality adorn the spare red fruits. The length and persistence are spot on, but this could benefit from an…