Red

Bonacchi Molino della Suga (Brunello di Montalcino)

Brunello di Montalcino · Italy

Fact sheet

carnes assadas · pratos com cogumelos · queijos curados · ragù de carne · polenta · massas com molho de tomate

201288 pts

Aromas of red-skinned berry, underbrush and leather lead into a medium-bodied palate that offers cherry, tobacco and a hint of white pepper. It's rather straightforward and already approachable so drink over the next few years.
201087 pts

Aromas of scorched earth, game and a whiff of farmyard lead the nose. The palate offers dried black cherry, leather, anise and sage alongside bracing but fleeting tannins. It finishes abruptly, leaving a rather astringent close.
200985 pts

In this one-dimensional wine, short-lived sensations of stewed black fruit quickly give way to acrid notes of unsweetened espresso, farmyard, sweat and green coffee beans alongside rough, grainy tannins. A bitterly tannic close leaves the tongue feeling parched.
200891 pts

Here's a pretty Brunello that shows interesting complexity and bright aromas that really distinguish this wine from other 2008s. The aromas lean toward herbal and menthol tones, with accents of cola and black licorice. There's more fruit in the mouth, especially cherry, with cri…