Red

Max Reserva Cabernet Sauvignon

Chile

Fact sheet

grilled red meats · lamb · aged cheeses · stews · game meat

2020
2019
2018
2017
2016
201587 pts

Roasted berry and spent coffee aromas blend with leathery notes that suggest animal. This wine feels solid but rough and grabby. Savory plum and berry flavors finish with a note of baking spices.
2014
201392 pts

This is a powerful Cabernet comprised of all the key players. The nose is oaky, with coconut and vanilla aromas alongside fast and furious spiced berry scents. A meter-pushing palate tastes of spiced cherry, blackberry, herbs and chocolate, while the finish simmers with coffee a…
201289 pts

Rubbery, herbal initial aromas yield to black-fruit and earthy qualities as this breathes and unwinds. The palate has a healthy, forward mouthfeel and flavors of herbal berry and cassis. A dry, rooty-tasting finish is spicy in flavor and medium in length and complexity.
2011