Other

Plavac Mali

Dingač Winery

Croatia

Fact sheet

Type
Other
Grape
Plavac Mali
Country
Croatia
Appellation
Peljesac
Body
light
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

roast lamb · grilled meats · aged cheeses

Rated vintages

  • 200986 pts

    Soft and sweet on the nose with scents of cherry pie, vanilla and spice, this unusually light-bodied Plavac Mali is fresh and vibrant with a bright red fruit core and zippy acidity. There's a tinge of green on the midpalate, but soft, furry tannins and the sour cherry finish are…