Red
Cabernet Sauvignon
McLaren Vale · Australia
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Australia
- Region
- McLaren Vale
- Appellation
- McLaren Vale
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
steak · grilled red meats · stews
Rated vintages
-
200590 pts
This is a big, fat, almost sweet-tasting Cabernet Sauvignon, with ripe fruit framed by lavish French oak redolent of cedar, vanilla and toasted coconut. Cassis and tobacco flavors wear the oak well, with berry-cherry flavors coming through on the finish. A good choice for steak,…