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Château Candale Roc de Candale (Saint-Émilion)
Saint-Émilion · France
Fact sheet
- Type
- Other
- Country
- France
- Region
- Saint-Émilion
- Appellation
- Saint-Émilion
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes vermelhas grelhadas · cordeiro assado · queijos curados
Rated vintages
-
200589 pts
Fine tannins, dusty and sweet, play a major part in the success of this wine. It's fruit, initially subdued by the tannins, then bursts through with cherry jelly, dark plums and an edge of licorice. It's certainly rich, but it all hangs together well.