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Château du Châtelard Moulin-à-Vent
Moulin-à-Vent · France
Fact sheet
- Type
- Other
- Grape
- Gamay
- Country
- France
- Region
- Moulin-à-Vent
- Appellation
- Moulin-à-Vent
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Carnes brancas · Queijos leves · Massas com molho vermelho
Rated vintages
-
200789 pts
Although there is some structure, this wine is dominated by very fresh, crisp red fruits. Any depth of flavor comes from plum-skin tannins and some hints of spice.