Red
Andretta Riserva
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meat · grilled beef cut · lamb · aged cheeses
Rated vintages
-
201088 pts
This hearty red opens with aromas of sunbaked earth, leather, menthol and aromatic herb. The solid, one-dimensional palate offers dried black cherry, blackberry confiture, licorice and tobacco alongside bracing, close-grained tannins that leave an astringent finish.
-
200986 pts
Berry, dried sage, licorice and menthol aromas lead the nose. The warm, one-dimensional palate offers toasted oak, coconut, spirit-soaked prune and vanilla alongside sharp, astringent tannins.