Red
Reserve Cabernet Sauvignon
Livermore Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Livermore Valley · Central Coast
- Appellation
- Livermore Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · barbecue · aged cheeses
Rated vintages
-
200880 pts
This wine has very little going on aromatically and tastes slightly burnt.