Other
Pressenda
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo DOCG
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · lamb · aged cheese · mushroom risotto · pasta with ragu
Rated vintages
-
201190 pts
Alluring aromas of violet, rose, dark berry and a hint of cured meat emerge on this firmly structured wine. The palate is rather extracted, offering rich black cherry, chocolate, tobacco and sweet spice alongside grippy tannins.
-
200793 pts
This is an especially delicious Barolo that relies on dark concentration and impressive aromatic intensity to make its point. Balsam notes of cola and root beer are set against bright fruit and spice. The wine's solid structure is enhanced by a soft, velvety finish.