Red

Alto da Lousa Reserva

Quinta dos Termos

Beiras · Portugal

Fact sheet

Type
Red
Grape
Cabernet Sauvignon · Touriga Nacional · Rufete · Syrah/Shiraz
Country
Portugal
Region
Beiras
Appellation
Beiras
Alcohol
14.5%
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meats · roast lamb · aged cheeses · game dishes

Rated vintages

  • 2019

  • 2017

  • 2014

  • 2011