Red
Zinfandel
Russian River Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Russian River Valley · Sonoma
- Appellation
- Russian River Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · barbecue · aged cheeses · grilled meats
Rated vintages
-
201388 pts
Dense tannins find their way to roundness amid a smattering of red and blue berries and an intense shock of dried herb. The finish is a mix of leather pouch and brine.