Red
Vigna Santa Riserva
Chianti · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese · Canaiolo · Cabernet Sauvignon
- Country
- Italy
- Region
- Chianti
- Appellation
- Chianti
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · pasta with tomato sauce · aged cheeses
Rated vintages
-
200386 pts
From the hot 2003 vintage, this vineyard-designate Riserva Chianti (Sangiovese with small components of Canaiolo and Cabernet Sauvignon) is thin and marked by tertiary aromas of dried fruit and butterscotch. Drink now.