Other

Bricco Manzoni

Silvio Grasso

Barolo · Italy

Fact sheet

Type
Other
Grape
Nebbiolo
Country
Italy
Region
Barolo
Appellation
Barolo
Body
full
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

roast red meat · lamb · pasta with meat sauce · strong cheeses

Rated vintages

  • 201188 pts

    This opens with aromas of coffee, coconut and black-skinned berry. The tightly wound palate isn't very expressive but eventually reveals dried cherry, toasted oak and espresso alongside bracing tannins. Give it another year or two for the tannins to unwind and then drink sooner…