Other
Oak Farm Barbera (Lodi)
Lodi · Central Valley · United States
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- United States
- Region
- Lodi · Central Valley
- Appellation
- Lodi
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carne assada · cordeiro · ensopados · queijos maturados
Rated vintages
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201591 pts
Alluring toast and spice aromas lead to bright red cherry and raspberry flavors that are well accented by oak flavors of cinnamon, nutmeg and black pepper. The wine has good complexity combined with a firm and appetizing texture due to moderate tannins and acidity.
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201489 pts
Apropos of the winery name, this wine has a beautiful oak blanket wrapped around its cherry and raspberry flavors. Clove, cinnamnon and cedar aromas lead to mulled-wine characteristics on the palate. It's a very perfumed and attractive wine for oak lovers.
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201389 pts
This handsome, full-bodied wine has aromas of dark cherry and toasted oak, flavors like ripe plums and vanilla and a velvety mouthfeel due to good acidity and fine-grained tannins.