White
Sauvignon Blanc
Potter Valley · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Potter Valley
- Appellation
- Potter Valley
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
shellfish · seafood · green salads · goat cheeses
Rated vintages
-
201289 pts
Aromatically reminiscent of creme brûlée, this delightful Mendocino-grown wine, made from organically grown grapes, is crisp, clean and bright with grapefruit flavor. Textured, and with some flesh to its bones, it should pair especially well with wintertime shellfish.