Red
Lewis Vineyard Tempranillo
Clements Hills · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- United States
- Region
- Clements Hills · Central Valley
- Appellation
- Clements Hills
- Body
- full
- Acidity
- low
- Tannin
- low
- Sweetness
- medium
Food pairing
grilled meats · aged cheeses · paella · enchiladas
Rated vintages
-
200684 pts
From one of the new sub-AVAs in the big Lodi appellation comes this Tempranillo. It's soft in both acids and tannins and rather sweet, with cherry jam, cola, violet flower and vanilla flavors.