Other

Meria

Serpaia di Endrizzi

Maremma Toscana · Italy

Fact sheet

Type
Other
Grape
Merlot · Cabernet Sauvignon · Sangiovese · Petit Verdot
Country
Italy
Region
Maremma Toscana
Appellation
Maremma Toscana
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meat · aged cheese · game meats · barbecue

Rated vintages

  • 201189 pts

    Made with 40% Merlot, 30% Cabernet Sauvignon, 25% Sangiovese and 5% Petit Verdot, this offers aromas of black cherry, leather and green bell pepper. The firm palate shows mature plum, vanilla and cedar alongside tightly wound tannins.