Red
Bourgogne Pinot Noir
Burgundy · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Burgundy
- Appellation
- Burgundy
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
poultry · grilled meats · duck
Rated vintages
-
200784 pts
Certainly light, but also deliciously fruity, with raspberries a dominant flavor in the juicy acidity and the softest, velvet tannins. Drink now.