Other
Tinto Monastrell-Syrah-Cabernet Sauvignon
Jumilla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell · Syrah · Cabernet Sauvignon
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · stews · aged cheese
Rated vintages
-
201285 pts
Scratchy plum and cherry aromas come with creamy oak scents. The grippy palate houses harsh tannins, while plum and berry flavors yield to an overriding oak character on the finish. Monastrell, Syrah and Cabernet Sauvignon comprise the blend.