White
Clos Mont-Blanc Xipella White (Conca de Barberà)
Conca de Barberà · Spain
Fact sheet
- Type
- White
- Grape
- Macabeo, Parellada, Sauvignon Blanc
- Country
- Spain
- Region
- Conca de Barberà
- Appellation
- Conca de Barberà
- Body
- light
- Acidity
- medium
- Sweetness
- dry
Food pairing
frutos do mar · saladas · pratos à base de vegetais · aperitivos
Rated vintages
-
201186 pts
The lime, mineral and flower aromas are inviting. On the palate, light, powdery flavors of lime, kiwi and green melon take over. It tastes a little green on the finish, like tarragon, but overall it's fresh, dry and easy to drink. This is a blend of 40% Macabeo and 40% Parellada…