Red

Pinot Noir

Montpellier

California · California Other · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
California · California Other
Appellation
California
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

white meats · poultry · mushrooms · light cheeses

Rated vintages

  • 201284 pts

    If you're new to Pinot Noir and curious, but not ready to spend a lot, check this out. It gets the idea across, with a dry, silky mouthfeel and basic flavors of raspberries, red currants and oak.