Other
Dogajolo
Toscana · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Cabernet Sauvignon
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
pizza · pasta with meat ragù
Rated vintages
-
201586 pts
A blend of 80% Sangiovese and 20% Cabernet Sauvignon, this informal red has subdued aromas suggesting of dark-berry, violet and a hint of kitchen spice. The light-bodied simple palate shows black cherry, dried plum and a hint of toast alongside soft, rather fleeting tannins.
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201187 pts
A mix of 70% Sangiovese and other international red grapes, this would pair well with pizza or pasta with meat ragù. It shows flavors of cherry, forest berry, cola, almond and a touch of mild tobacco.
-
200887 pts
This informal Tuscan blend of Chardonnay, Grechetto and Sauvignon Blanc offers a sunny bouquet of mature fruit, apricot, citrus and honeysuckle. The wine is pleasantly fragrant and flavorful with crisp acidity and a generous mouthfeel.