Red
Monteregio di Massa Marittima
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Sangiovese
- Country
- Italy
- Region
- Toscana
- Appellation
- Monteregio di Massa Marittima
- Alcohol
- 14.5%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · pasta with tomato sauce · aged cheeses
Rated vintages
-
2020
-
2019
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
Aromas of mature dark-skinned fruit, underbrush and tobacco lead the nose on this full-bodied wine. The ripe, dense palate offers black cherry, cassis, clove and dried hay alongside round tannins.